31g 40% Heavy Cream
19g frozen strawberries, thawed in the microwave then mashed
1.5g unflavored gelatin, Knox brand
Combine the cream and mashed strawberries in a small microwave safe bowl. Sprinkles the gelatin powder on top of the mixture. Stir until it is combined. Microwave the mixture for about 15-30 seconds until it is hot. The gelatin will need hot liquid to be completely dissolved. Pour the mixture into a silicone mold or a small ramekin and chill in the refrigerator until it is firm. Cut it into small cubes.